Winery Alvise AmistaniPresto Sparkling Cuvée
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Presto Sparkling Cuvée of Winery Alvise Amistani in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Presto Sparkling Cuvée
Pairings that work perfectly with Presto Sparkling Cuvée
Original food and wine pairings with Presto Sparkling Cuvée
The Presto Sparkling Cuvée of Winery Alvise Amistani matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tagliatelle courgette salmon from cécile and lisa, indian chicken (simplified korma) or leek, bacon and beaufort pie.
Details and technical informations about Winery Alvise Amistani's Presto Sparkling Cuvée.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Presto Sparkling Cuvée from Winery Alvise Amistani are 0
Informations about the Winery Alvise Amistani
The Winery Alvise Amistani is one of of the world's greatest estates. It offers 7 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
