Winery AltueSyrah Gran Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah Gran Reserva from the Winery Altue
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Gran Reserva of Winery Altue in the region of Central Valley is a powerful.
Food and wine pairings with Syrah Gran Reserva
Pairings that work perfectly with Syrah Gran Reserva
Original food and wine pairings with Syrah Gran Reserva
The Syrah Gran Reserva of Winery Altue matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), fillet of lamb in potato dressing or confit sausages.
Details and technical informations about Winery Altue's Syrah Gran Reserva.
Discover the grape variety: muscat blanc à petits grains
Intensely perfumed aromatic whites with a pale golden robe, showing powerful signature aromas of muscat, rose, white flowers (orange blossom), fresh grape, exotic fruits and honeyed notes. Vinified dry, sweet, liqueur and VDN. The star of Muscat VDNs (Frontignan, Lunel, Rivesaltes, Beaumes-de-Venise), Asti DOCG (Italy) and Samos (Greece). One of the oldest aromatic varieties cultivated in the world, found across the Mediterranean.
Last vintages of this wine
The best vintages of Syrah Gran Reserva from Winery Altue are 0
Informations about the Winery Altue
The Winery Altue is one of of the world's greatest estates. It offers 12 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Slight
Supple and easy to drink wine.
