Winery Alte GrafschaftWertheimer Alter Satz
White wine
This wine is a blend of 2 varietals which are the Kerner and the Müller-Thurgau.
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Wertheimer Alter Satz
Pairings that work perfectly with Wertheimer Alter Satz
Original food and wine pairings with Wertheimer Alter Satz
The Wertheimer Alter Satz of Winery Alte Grafschaft matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of tagliatelle with seafood and saffron cream, thai green curry or milanese cutlets like in italy.
Details and technical informations about Winery Alte Grafschaft's Wertheimer Alter Satz.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Wertheimer Alter Satz from Winery Alte Grafschaft are 0
Informations about the Winery Alte Grafschaft
The Winery Alte Grafschaft is one of of the world's greatest estates. It offers 25 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
