Winery Alte GrafschaftKaffelstein Riesling Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kaffelstein Riesling Kabinett from the Winery Alte Grafschaft
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaffelstein Riesling Kabinett of Winery Alte Grafschaft in the region of Baden is a with a nice freshness.
Food and wine pairings with Kaffelstein Riesling Kabinett
Pairings that work perfectly with Kaffelstein Riesling Kabinett
Original food and wine pairings with Kaffelstein Riesling Kabinett
The Kaffelstein Riesling Kabinett of Winery Alte Grafschaft matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, natural breton lobster or lamb tagine with prunes and almonds.
Details and technical informations about Winery Alte Grafschaft's Kaffelstein Riesling Kabinett.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Kaffelstein Riesling Kabinett from Winery Alte Grafschaft are 0
Informations about the Winery Alte Grafschaft
The Winery Alte Grafschaft is one of of the world's greatest estates. It offers 25 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
