Winery De Alort PremiumPétrola Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pétrola Cabernet Sauvignon from the Winery De Alort Premium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pétrola Cabernet Sauvignon of Winery De Alort Premium in the region of Castille is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Pétrola Cabernet Sauvignon
Pairings that work perfectly with Pétrola Cabernet Sauvignon
Original food and wine pairings with Pétrola Cabernet Sauvignon
The Pétrola Cabernet Sauvignon of Winery De Alort Premium matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, the real recipe for carbonara or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery De Alort Premium's Pétrola Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pétrola Cabernet Sauvignon from Winery De Alort Premium are 2009, 0, 2012
Informations about the Winery De Alort Premium
The Winery De Alort Premium is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
