
Winery De Alort PremiumPétrola Cabernet Sauvignon
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pétrola Cabernet Sauvignon from the Winery De Alort Premium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pétrola Cabernet Sauvignon of Winery De Alort Premium in the region of Castille is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Pétrola Cabernet Sauvignon
Pairings that work perfectly with Pétrola Cabernet Sauvignon
Original food and wine pairings with Pétrola Cabernet Sauvignon
The Pétrola Cabernet Sauvignon of Winery De Alort Premium matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, pasta with artichoke hearts and bacon or locro criollo (argentina).
Details and technical informations about Winery De Alort Premium's Pétrola Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Pétrola Cabernet Sauvignon from Winery De Alort Premium are 2009, 0, 2012
Informations about the Winery De Alort Premium
The Winery De Alort Premium is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.













