
Winery De Alort PremiumPétrola Original Cabernet Franc Crianza
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pétrola Original Cabernet Franc Crianza from the Winery De Alort Premium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pétrola Original Cabernet Franc Crianza of Winery De Alort Premium in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Pétrola Original Cabernet Franc Crianza
Pairings that work perfectly with Pétrola Original Cabernet Franc Crianza
Original food and wine pairings with Pétrola Original Cabernet Franc Crianza
The Pétrola Original Cabernet Franc Crianza of Winery De Alort Premium matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, pasta with zucchini or tanjia.
Details and technical informations about Winery De Alort Premium's Pétrola Original Cabernet Franc Crianza.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Pétrola Original Cabernet Franc Crianza from Winery De Alort Premium are 0
Informations about the Winery De Alort Premium
The Winery De Alort Premium is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.













