Winery Alonso CuestaTinto
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Tinto of the Winery Alonso Cuesta is in the top 20 of wines of Méntrida.
Taste structure of the Tinto from the Winery Alonso Cuesta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto of Winery Alonso Cuesta in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Tinto of Winery Alonso Cuesta in the region of Castille often reveals types of flavors of oak.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Alonso Cuesta matches generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, pipe rigate bolognese sauce or fillet of beef with morels.
Details and technical informations about Winery Alonso Cuesta's Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tinto from Winery Alonso Cuesta are 2012, 2006, 2014, 0 and 2010.
Informations about the Winery Alonso Cuesta
The Winery Alonso Cuesta is one of of the world's greatest estates. It offers 6 wines for sale in the of Méntrida to come and discover on site or to buy online.
The wine region of Méntrida
The wine region of Méntrida is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Jiménez-Landi or the Domaine Jiménez-Landi produce mainly wines red, white and pink. The most planted grape varieties in the region of Méntrida are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Méntrida often reveals types of flavors of cherry, cranberry or red currant and sometimes also flavors of cinnamon, orange or citrus fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
