
Winery Almuzara CarrerasHortivinya Sant Ferran
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Hortivinya Sant Ferran from the Winery Almuzara Carreras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hortivinya Sant Ferran of Winery Almuzara Carreras in the region of Vinos de Pago is a powerful.
Food and wine pairings with Hortivinya Sant Ferran
Pairings that work perfectly with Hortivinya Sant Ferran
Original food and wine pairings with Hortivinya Sant Ferran
The Hortivinya Sant Ferran of Winery Almuzara Carreras matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), macaroni and cheese gratin or osso bucco milanese.
Details and technical informations about Winery Almuzara Carreras's Hortivinya Sant Ferran.
Discover the grape variety: Folle blanche
Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.
Last vintages of this wine
The best vintages of Hortivinya Sant Ferran from Winery Almuzara Carreras are 0, 2017
Informations about the Winery Almuzara Carreras
The Winery Almuzara Carreras is one of of the world's greatest estates. It offers 6 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














