Winery Alma VitisDom Mamede Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Dom Mamede Branco from the Winery Alma Vitis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dom Mamede Branco of Winery Alma Vitis in the region of Lisboa is a powerful.
Food and wine pairings with Dom Mamede Branco
Pairings that work perfectly with Dom Mamede Branco
Original food and wine pairings with Dom Mamede Branco
The Dom Mamede Branco of Winery Alma Vitis matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pork filet mignon with foie gras and rosemary, blue cord or norman mussels with cider.
Details and technical informations about Winery Alma Vitis's Dom Mamede Branco.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Dom Mamede Branco from Winery Alma Vitis are 2018, 2017, 0, 2016
Informations about the Winery Alma Vitis
The Winery Alma Vitis is one of of the world's greatest estates. It offers 17 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
