Winery Alma Forte18.06.38 Millesimato
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the 18.06.38 Millesimato from the Winery Alma Forte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 18.06.38 Millesimato of Winery Alma Forte in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with 18.06.38 Millesimato
Pairings that work perfectly with 18.06.38 Millesimato
Original food and wine pairings with 18.06.38 Millesimato
The 18.06.38 Millesimato of Winery Alma Forte matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with tuna (real italian recipe), curried mouclade à la charentaise or chicken and curry lasagna.
Details and technical informations about Winery Alma Forte's 18.06.38 Millesimato.
Discover the grape variety: Chatus
Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of 18.06.38 Millesimato from Winery Alma Forte are 2013, 0
Informations about the Winery Alma Forte
The Winery Alma Forte is one of of the world's greatest estates. It offers 1 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
