Winery Algueira - Brandan

Winery AlgueiraBrandan

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brandan of Winery Algueira is a white wine from the region of Ribeira Sacra of Galice.
This wine generally goes well with
The Brandan of the Winery Algueira is in the top 50 of wines of Ribeira Sacra.

Wine flavors and olphactive analysis

On the nose the Brandan of Winery Algueira in the region of Galice often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Algueira's Brandan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mauzac

Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...

Last vintages of this wine

Brandan - 2019
In the top 50 of of Ribeira Sacra wines
Average rating: 3.71110.50
Brandan - 2018
In the top 50 of of Ribeira Sacra wines
Average rating: 3.71110.50
Brandan - 2017
In the top 50 of of Ribeira Sacra wines
Average rating: 3.51110.50
Brandan - 2016
In the top 50 of of Ribeira Sacra wines
Average rating: 3.311100
Brandan - 2015
In the top 50 of of Ribeira Sacra wines
Average rating: 3.61110.50
Brandan - 2014
In the top 50 of of Ribeira Sacra wines
Average rating: 3.311100
Brandan - 2013
In the top 50 of of Ribeira Sacra wines
Average rating: 3.411100

The best vintages of Brandan from Winery Algueira are 2011, 2019, 2018, 2015 and 2017.

Informations about the Winery Algueira

The winery offers 21 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Ribeira Sacra in the region of Galice

The Winery Algueira is one of of the world's greatest estates. It offers 20 wines for sale in the of Ribeira Sacra to come and discover on site or to buy online.

Top wine Galice
In the top 15000 of of Spain wines
In the top 55 of of Ribeira Sacra wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Ribeira Sacra

The wine region of Ribeira Sacra is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Daterra Viticultores produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribeira Sacra are Mencia, Albarino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Ribeira Sacra often reveals types of flavors of cream, balsamic or pineapple and sometimes also flavors of dried fruit, floral or mulberry.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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