
Bodegas Ronsel do SilOurive Godello
This wine generally goes well with
The Ourive Godello of the Bodegas Ronsel do Sil is in the top 70 of wines of Ribeira Sacra.

Wine flavors and olphactive analysis
On the nose the Ourive Godello of Bodegas Ronsel do Sil in the region of Galice often reveals types of flavors of earth.
Details and technical informations about Bodegas Ronsel do Sil's Ourive Godello.
Discover the grape variety: Ner d'Ala
Light, fruity reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, showing aromas of cherry, red fruits (redcurrant) and alpine herb notes. Discreet heritage profile at altitude. Preserved on a few confidential parcels, it reflects the ampelographic richness of northern Piedmont. Rare native black variety from Canavese and the Ala valley.
Last vintages of this wine
The best vintages of Ourive Godello from Bodegas Ronsel do Sil are 2015, 2013, 2012, 2018 and 2017.
Informations about the Bodegas Ronsel do Sil
The Bodegas Ronsel do Sil is one of of the world's greatest estates. It offers 12 wines for sale in the of Ribeira Sacra to come and discover on site or to buy online.
The wine region of Ribeira Sacra
Galician DO of heroic viticulture on the vertiginous slopes of the Miño and Sil canyons, terraces among Europe's steepest. Mencía signature Atlantic red: fine and fresh with signature notes of raspberry, sour cherry, violet, fresh herbs, black pepper and slate mineral touch, delicate tannins and lively acidity — drinkable and elegant, a world away from warm Spanish reds. Taut Godello and saline Albariño in whites. Atlantic climate, schistous soils.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














