Winery Alfredo SantamaríaPago el Cordonero Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pago el Cordonero Tempranillo from the Winery Alfredo Santamaría
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pago el Cordonero Tempranillo of Winery Alfredo Santamaría in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Pago el Cordonero Tempranillo
Pairings that work perfectly with Pago el Cordonero Tempranillo
Original food and wine pairings with Pago el Cordonero Tempranillo
The Pago el Cordonero Tempranillo of Winery Alfredo Santamaría matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, lamb tagine with figs or veal cutlets au gratin.
Details and technical informations about Winery Alfredo Santamaría's Pago el Cordonero Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pago el Cordonero Tempranillo from Winery Alfredo Santamaría are 0, 2015
Informations about the Winery Alfredo Santamaría
The Winery Alfredo Santamaría is one of of the world's greatest estates. It offers 8 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
