Winery Alegre ValgañónBahierra
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bahierra from the Winery Alegre Valgañón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bahierra of Winery Alegre Valgañón in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bahierra
Pairings that work perfectly with Bahierra
Original food and wine pairings with Bahierra
The Bahierra of Winery Alegre Valgañón matches generally quite well with dishes of beef, lamb or veal such as recipes of beef luc lake, braised lamb with peppers or veal chop with mushrooms.
Details and technical informations about Winery Alegre Valgañón's Bahierra.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bahierra from Winery Alegre Valgañón are 2016, 0
Informations about the Winery Alegre Valgañón
The Winery Alegre Valgañón is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
