Bodegas AlcondeSelección Garnacha Reserva
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Selección Garnacha Reserva from the Bodegas Alconde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Garnacha Reserva of Bodegas Alconde in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Selección Garnacha Reserva
Pairings that work perfectly with Selección Garnacha Reserva
Original food and wine pairings with Selección Garnacha Reserva
The Selección Garnacha Reserva of Bodegas Alconde matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, meat and cheese pie or moroccan tagine with lamb and cardoons.
Details and technical informations about Bodegas Alconde's Selección Garnacha Reserva.
Discover the grape variety: Raisaine
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity, with understated aromas of white flowers, citrus (lemon) and herbal notes. A rustic profile now almost absent from commercial viticulture. Preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West and studied for its heritage value.
Last vintages of this wine
The best vintages of Selección Garnacha Reserva from Bodegas Alconde are 2005, 2012, 0, 2007
Informations about the Bodegas Alconde
The Bodegas Alconde is one of of the world's great estates. It offers 86 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
