Winery Alberto SerenelliSora Elvira
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Sora Elvira of the Winery Alberto Serenelli is in the top 80 of wines of Verdicchio dei Castelli di Jesi.
Taste structure of the Sora Elvira from the Winery Alberto Serenelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sora Elvira of Winery Alberto Serenelli in the region of Marche is a powerful.
Food and wine pairings with Sora Elvira
Pairings that work perfectly with Sora Elvira
Original food and wine pairings with Sora Elvira
The Sora Elvira of Winery Alberto Serenelli matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of succulent and easy to make beef lasagna, american style lobster tails, great chef style or eggplant lasagna.
Details and technical informations about Winery Alberto Serenelli's Sora Elvira.
Discover the grape variety: Onchette
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and herbaceous notes from the South-West. Rustic, airy profile, best drunk young. Preserved in INRAE variety collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is studied as a heritage grape. Rare French white grape, once cultivated in the South-West, now nearly extinct.
Last vintages of this wine
The best vintages of Sora Elvira from Winery Alberto Serenelli are 2018, 0, 2017, 2016
Informations about the Winery Alberto Serenelli
The Winery Alberto Serenelli is one of of the world's greatest estates. It offers 12 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
Marche DOC in central-east around Jesi (Riserva DOCG since 2010), one of Italy's great whites. Signature native Verdicchio (min. 85%): dry structured whites with signature notes of bitter almond, citrus, green apple, fennel, white flowers and a saline mineral touch, taut palate and fine aging potential (10+ years). Style both fresh young and complex at maturity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
