Winery AlbamarFinca O Pereiro Albariño
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Finca O Pereiro Albariño of the Winery Albamar is in the top 30 of wines of Rías Baixas.
Taste structure of the Finca O Pereiro Albariño from the Winery Albamar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca O Pereiro Albariño of Winery Albamar in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Finca O Pereiro Albariño of Winery Albamar in the region of Galice often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Finca O Pereiro Albariño
Pairings that work perfectly with Finca O Pereiro Albariño
Original food and wine pairings with Finca O Pereiro Albariño
The Finca O Pereiro Albariño of Winery Albamar matches generally quite well with dishes of shellfish, vegetarian or pasta such as recipes of raoul's bouillabaisse, quiche with leeks and fresh salmon from flo or mascarpone pasta with tomato sauce.
Details and technical informations about Winery Albamar's Finca O Pereiro Albariño.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Finca O Pereiro Albariño from Winery Albamar are 2016, 2023, 2022, 2020 and 2019.
Informations about the Winery Albamar
The Winery Albamar is one of of the world's greatest estates. It offers 24 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
