Winery AlbamarFinca O Pereiro Albariño
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Finca O Pereiro Albariño of the Winery Albamar is in the top 40 of wines of Rías Baixas.
Taste structure of the Finca O Pereiro Albariño from the Winery Albamar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca O Pereiro Albariño of Winery Albamar in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Finca O Pereiro Albariño of Winery Albamar in the region of Galice often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Finca O Pereiro Albariño
Pairings that work perfectly with Finca O Pereiro Albariño
Original food and wine pairings with Finca O Pereiro Albariño
The Finca O Pereiro Albariño of Winery Albamar matches generally quite well with dishes of shellfish, vegetarian or pasta such as recipes of californian sushi (reverse maki), broccoli and blue cheese quiche without pastry or spinach, smoked salmon and ricotta lasagne.
Details and technical informations about Winery Albamar's Finca O Pereiro Albariño.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Finca O Pereiro Albariño from Winery Albamar are 2016, 2024, 2023, 2022 and 2020.
Informations about the Winery Albamar
The Winery Albamar is one of of the world's greatest estates. It offers 24 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
