The Winery Alan McCorkindale of Wairarapa of North Island

The Winery Alan McCorkindale is one of the world's great estates. It offers 22 wines for sale in of Wairarapa to come and discover on site or to buy online.
Looking for the best Winery Alan McCorkindale wines in Wairarapa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alan McCorkindale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alan McCorkindale wines with technical and enological descriptions.
How Winery Alan McCorkindale wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rougaille tomatoes (madagascar), quiche with bacon and gruyère cheese or potato, coppa and goat cheese gratin.
On the nose the white wine of Winery Alan McCorkindale. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of peach, lime or lemon. In the mouth the white wine of Winery Alan McCorkindale. is a with a nice freshness.
The wine region of Wairarapa is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine Whistling Track or the Domaine Schubert produce mainly wines white, red and pink. The most planted grape varieties in the region of Wairarapa are Pinot noir, Pinot gris and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Wairarapa often reveals types of flavors of raspberry, lemon or straw and sometimes also flavors of honey, stone fruit or stone.
In the mouth of Wairarapa is a with a nice freshness. We currently count 47 estates and châteaux in the of Wairarapa, producing 115 different wines in conventional, organic and biodynamic agriculture. The wines of Wairarapa go well with generally quite well with dishes of shellfish, vegetarian or goat cheese.
How Winery Alan McCorkindale wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of borscht (russia), milanese cutlets like in italy or stuffed guinea fowl in the oven.
In the mouth the red wine of Winery Alan McCorkindale. is a with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Wairarapa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alan McCorkindale.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.