Winery Collection Alain CorciaChassagne-Montrachet 1er Cru 'Abbaye de Morgeot'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' from the Winery Collection Alain Corcia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' of Winery Collection Alain Corcia in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot'
Pairings that work perfectly with Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot'
Original food and wine pairings with Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot'
The Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' of Winery Collection Alain Corcia matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot sauce, veal tagine with carrots or stuffed duck or goose neck.
Details and technical informations about Winery Collection Alain Corcia's Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' from Winery Collection Alain Corcia are 2013
Informations about the Winery Collection Alain Corcia
The Winery Collection Alain Corcia is one of of the world's great estates. It offers 86 wines for sale in the of Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot'
The wine region of Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Berthelemot produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Abbaye de Morgeot' often reveals types of flavors of citrus, plum or vanilla and sometimes also flavors of peach, caramel or pineapple.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
