Winery AguazaSa-Ra-Da Selección Garnacha Tintorera - Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Sa-Ra-Da Selección Garnacha Tintorera - Monastrell of the Winery Aguaza is in the top 40 of wines of Almansa.
Taste structure of the Sa-Ra-Da Selección Garnacha Tintorera - Monastrell from the Winery Aguaza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sa-Ra-Da Selección Garnacha Tintorera - Monastrell of Winery Aguaza in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sa-Ra-Da Selección Garnacha Tintorera - Monastrell of Winery Aguaza in the region of Castille often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Sa-Ra-Da Selección Garnacha Tintorera - Monastrell
Pairings that work perfectly with Sa-Ra-Da Selección Garnacha Tintorera - Monastrell
Original food and wine pairings with Sa-Ra-Da Selección Garnacha Tintorera - Monastrell
The Sa-Ra-Da Selección Garnacha Tintorera - Monastrell of Winery Aguaza matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, chinese noodles with vegetables and spices or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Aguaza's Sa-Ra-Da Selección Garnacha Tintorera - Monastrell.
Discover the grape variety: Danuta
A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Sa-Ra-Da Selección Garnacha Tintorera - Monastrell from Winery Aguaza are 2012, 2011, 2009, 2008 and 0.
Informations about the Winery Aguaza
The Winery Aguaza is one of of the world's greatest estates. It offers 9 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
