Winery AgriverdeRiseis Pecorino
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Riseis Pecorino from the Winery Agriverde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riseis Pecorino of Winery Agriverde in the region of Abruzzo is a powerful.
Wine flavors and olphactive analysis
On the nose the Riseis Pecorino of Winery Agriverde in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Riseis Pecorino
Pairings that work perfectly with Riseis Pecorino
Original food and wine pairings with Riseis Pecorino
The Riseis Pecorino of Winery Agriverde matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish in parsley sauce, mushroom, bacon and gruyere quiche or smoked salmon and lemon cake.
Details and technical informations about Winery Agriverde's Riseis Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Riseis Pecorino from Winery Agriverde are 2018, 2017, 0, 2014 and 2013.
Informations about the Winery Agriverde
The Winery Agriverde is one of of the world's greatest estates. It offers 63 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
