Winery AgriloroTenimento dell'Ör Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tenimento dell'Ör Pinot Nero from the Winery Agriloro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenimento dell'Ör Pinot Nero of Winery Agriloro in the region of Ticino is a with a nice freshness.
Food and wine pairings with Tenimento dell'Ör Pinot Nero
Pairings that work perfectly with Tenimento dell'Ör Pinot Nero
Original food and wine pairings with Tenimento dell'Ör Pinot Nero
The Tenimento dell'Ör Pinot Nero of Winery Agriloro matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, beef tournedos with boursin or duck aiguillettes.
Details and technical informations about Winery Agriloro's Tenimento dell'Ör Pinot Nero.
Discover the grape variety: Manseng
Light and fruity reds with a clear ruby robe, fine tannins and fresh acidity, with aromas of red fruits (raspberry, redcurrant), spices and herbaceous notes. An airy, easy-drinking style. Preserved in a few heritage plots in Béarn and the French Basque Country for its historical value. A very rare autochthonous south-west variety, with no direct genetic link to the white petit and gros manseng despite the shared name.
Last vintages of this wine
The best vintages of Tenimento dell'Ör Pinot Nero from Winery Agriloro are 2015, 2013, 2016, 2012 and 0.
Informations about the Winery Agriloro
The Winery Agriloro is one of of the world's great estates. It offers 37 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
