Winery Adrian et Diego MathierOptimo
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Diolinoir and the Gamaret.
This wine generally goes well with poultry, beef or lamb.
The Optimo of the Winery Adrian et Diego Mathier is in the top 70 of wines of Switzerland and in the top 30 of wines of Valais.
Wine flavors and olphactive analysis
On the nose the Optimo of Winery Adrian et Diego Mathier in the region of Valais often reveals types of flavors of oak, red fruit.
Food and wine pairings with Optimo
Pairings that work perfectly with Optimo
Original food and wine pairings with Optimo
The Optimo of Winery Adrian et Diego Mathier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of salmon with cream sauce, saddle of lamb stuffed with chicken breast and basil or chicken tikka massala.
Details and technical informations about Winery Adrian et Diego Mathier's Optimo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Optimo from Winery Adrian et Diego Mathier are 2018, 2016, 0, 2019 and 2017.
Informations about the Winery Adrian et Diego Mathier
The Winery Adrian et Diego Mathier is one of of the world's greatest estates. It offers 84 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
