
Winery Adria ViniVinazza Garganega - Pinot Grigio
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vinazza Garganega - Pinot Grigio from the Winery Adria Vini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinazza Garganega - Pinot Grigio of Winery Adria Vini in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Vinazza Garganega - Pinot Grigio
Pairings that work perfectly with Vinazza Garganega - Pinot Grigio
Original food and wine pairings with Vinazza Garganega - Pinot Grigio
The Vinazza Garganega - Pinot Grigio of Winery Adria Vini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of my lasagna bolognese (without béchamel sauce), paella from an old spanish grandmother... or pasta with zucchini sauce.
Details and technical informations about Winery Adria Vini's Vinazza Garganega - Pinot Grigio.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Vinazza Garganega - Pinot Grigio from Winery Adria Vini are 2016, 2013, 0, 2015
Informations about the Winery Adria Vini
The Winery Adria Vini is one of of the world's great estates. It offers 30 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.














