Winery Adega do Cantor - Quinta do Moinho Vida Nova Tinto Syrah - Aragonez

Winery Adega do CantorQuinta do Moinho Vida Nova Tinto Syrah - Aragonez

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Quinta do Moinho Vida Nova Tinto Syrah - Aragonez of Winery Adega do Cantor is a red wine from the region of Algarve.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Quinta do Moinho Vida Nova Tinto Syrah - Aragonez of the Winery Adega do Cantor is in the top 40 of wines of Algarve.

Taste structure of the Quinta do Moinho Vida Nova Tinto Syrah - Aragonez from the Winery Adega do Cantor

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Quinta do Moinho Vida Nova Tinto Syrah - Aragonez of Winery Adega do Cantor in the region of Algarve is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Quinta do Moinho Vida Nova Tinto Syrah - Aragonez of Winery Adega do Cantor in the region of Algarve often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Adega do Cantor's Quinta do Moinho Vida Nova Tinto Syrah - Aragonez.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Ravat

Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.

Last vintages of this wine

Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2017
In the top 40 of of Algarve wines
Average rating: 3.81110.50
Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2015
In the top 40 of of Algarve wines
Average rating: 3.81110.50
Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2014
In the top 40 of of Algarve wines
Average rating: 3.71110.50
Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2012
In the top 40 of of Algarve wines
Average rating: 3.61110.50
Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2011
In the top 40 of of Algarve wines
Average rating: 3.61110.50
Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2010
In the top 40 of of Algarve wines
Average rating: 3.51110.50
Quinta do Moinho Vida Nova Tinto Syrah - Aragonez - 2009
In the top 40 of of Algarve wines
Average rating: 3.411100

The best vintages of Quinta do Moinho Vida Nova Tinto Syrah - Aragonez from Winery Adega do Cantor are 2017, 2015, 2014, 2012 and 2011.

Informations about the Winery Adega do Cantor

The winery offers 24 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Algarve

The Winery Adega do Cantor is one of of the world's greatest estates. It offers 24 wines for sale in the of Algarve to come and discover on site or to buy online.

Top wine Algarve
In the top 6000 of of Portugal wines
In the top 45 of of Algarve wines
In the top 75000 of red wines
In the top 150000 wines of the world

The wine region of Algarve

Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.

News related to this wine

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Burgundy melon

A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.

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