Winery Adega Cooperativa do CadavalPenha do Meio Dia Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Penha do Meio Dia Tinto from the Winery Adega Cooperativa do Cadaval
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Penha do Meio Dia Tinto of Winery Adega Cooperativa do Cadaval in the region of Minho is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Penha do Meio Dia Tinto
Pairings that work perfectly with Penha do Meio Dia Tinto
Original food and wine pairings with Penha do Meio Dia Tinto
The Penha do Meio Dia Tinto of Winery Adega Cooperativa do Cadaval matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta al forno (baked pasta), original mafé with okra or duck breast with foie gras sauce.
Details and technical informations about Winery Adega Cooperativa do Cadaval's Penha do Meio Dia Tinto.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Penha do Meio Dia Tinto from Winery Adega Cooperativa do Cadaval are 0
Informations about the Winery Adega Cooperativa do Cadaval
The Winery Adega Cooperativa do Cadaval is one of of the world's great estates. It offers 20 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
