Winery Adamo CanelDesgropante Prosecco di Valdobbiadene
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Desgropante Prosecco di Valdobbiadene from the Winery Adamo Canel
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Desgropante Prosecco di Valdobbiadene of Winery Adamo Canel in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Desgropante Prosecco di Valdobbiadene
Pairings that work perfectly with Desgropante Prosecco di Valdobbiadene
Original food and wine pairings with Desgropante Prosecco di Valdobbiadene
The Desgropante Prosecco di Valdobbiadene of Winery Adamo Canel matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops, zucchini quiche or mozzarella sticks.
Details and technical informations about Winery Adamo Canel's Desgropante Prosecco di Valdobbiadene.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Informations about the Winery Adamo Canel
The Winery Adamo Canel is one of of the world's greatest estates. It offers 12 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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