Winery AchkarrenAchkarrer Schlossberg Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Achkarrer Schlossberg Spätburgunder Trocken from the Winery Achkarren
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Achkarrer Schlossberg Spätburgunder Trocken of Winery Achkarren in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Achkarrer Schlossberg Spätburgunder Trocken
Pairings that work perfectly with Achkarrer Schlossberg Spätburgunder Trocken
Original food and wine pairings with Achkarrer Schlossberg Spätburgunder Trocken
The Achkarrer Schlossberg Spätburgunder Trocken of Winery Achkarren matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, piccata with cheese or watercress salad with vitamins.
Details and technical informations about Winery Achkarren's Achkarrer Schlossberg Spätburgunder Trocken.
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Achkarrer Schlossberg Spätburgunder Trocken from Winery Achkarren are 2017, 2018, 2015, 2016
Informations about the Winery Achkarren
The Winery Achkarren is one of of the world's greatest estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
