Winery Abel Mendoza MongeGrano a Grano Graciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Grano a Grano Graciano of the Winery Abel Mendoza Monge is in the top 80 of wines of Rioja.
Taste structure of the Grano a Grano Graciano from the Winery Abel Mendoza Monge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grano a Grano Graciano of Winery Abel Mendoza Monge in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grano a Grano Graciano of Winery Abel Mendoza Monge in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Grano a Grano Graciano
Pairings that work perfectly with Grano a Grano Graciano
Original food and wine pairings with Grano a Grano Graciano
The Grano a Grano Graciano of Winery Abel Mendoza Monge matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust, leg of lamb in a casserole or casserons in the country style.
Details and technical informations about Winery Abel Mendoza Monge's Grano a Grano Graciano.
Discover the grape variety: Maturana blanca
A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.
Last vintages of this wine
The best vintages of Grano a Grano Graciano from Winery Abel Mendoza Monge are 2011, 2009, 2017, 2016 and 2015.
Informations about the Winery Abel Mendoza Monge
The Winery Abel Mendoza Monge is one of of the world's greatest estates. It offers 17 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
