Winery Abbazia di PragliaDomnus Abbas Brut Nature
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Garganega and the Raboso Piave.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Domnus Abbas Brut Nature
Pairings that work perfectly with Domnus Abbas Brut Nature
Original food and wine pairings with Domnus Abbas Brut Nature
The Domnus Abbas Brut Nature of Winery Abbazia di Praglia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard crozet gratin, salmon koulibiac or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Abbazia di Praglia's Domnus Abbas Brut Nature.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Domnus Abbas Brut Nature from Winery Abbazia di Praglia are 0
Informations about the Winery Abbazia di Praglia
The Winery Abbazia di Praglia is one of of the world's greatest estates. It offers 20 wines for sale in the of Colli Euganei to come and discover on site or to buy online.
The wine region of Colli Euganei
The wine region of Colli Euganei is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Euganei are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Euganei often reveals types of flavors of blackberry, earthy or tropical fruit and sometimes also flavors of vegetal, microbio or honey.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Perlant
Said of a slightly effervescent wine.
