Looking for a good wine of Hagelandse Wijn of Flandre among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Hagelandse Wijn. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Hagelandse Wijn with technical and enological descriptions.
Want to buy a red wine of Hagelandse Wijn cheap or sell a red wine of Hagelandse Wijn at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Hagelandse Wijn go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tête de veau sauce moi, stuffed squid in the sétoise sauce or rabbit with beer and mustard.
On the nose the red wine of the region of Hagelandse Wijn. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of oak, non oak.
A wine route planned in the region of Hagelandse Wijn? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Hagelandse Wijn.
The wine region of Hagelandse Wijn is located in the region of Flandre of Belgium. Wineries and vineyards like the Domaine Wijndomein Hoenshof or the Domaine Domein Chartreuzenberg produce mainly wines white, red and pink. The most planted grape varieties in the region of Hagelandse Wijn are Dornfelder, Pinot noir and Johanniter, they are then used in wines in blends or as a single variety. On the nose of Hagelandse Wijn often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of tree fruit, earth or microbio.
We currently count 9 estates and châteaux in the of Hagelandse Wijn, producing 37 different wines in conventional, organic and biodynamic agriculture. The wines of Hagelandse Wijn go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Want to buy a white wine of Hagelandse Wijn cheap or sell a white wine of Hagelandse Wijn at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Hagelandse Wijn go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon and avocado chirashi, shrimp in hot sauce from cathylou or gratin of ratatouille with comté cheese.
On the nose the white wine of the region of Hagelandse Wijn. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of citrus fruit, spices or tropical fruit.
A wine route planned in the region of Hagelandse Wijn? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Hagelandse Wijn.
Want to buy a pink wine of Hagelandse Wijn cheap or sell a pink wine of Hagelandse Wijn at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Hagelandse Wijn go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Hagelandse Wijn? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Hagelandse Wijn.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
