Wines made from Mourvèdre grapes of Israel
Discover the best wines made with Mourvèdre as a single variety or as a blend of Israel.
More informations about the variety Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
More informations about the wines of Israel
Israel is located in the western Part of the Middle East (or Near East), at the eastern end of the Mediterranean. The controversial borders of the modern Jewish state were created following World War II. Its wine industry has its roots in the late 19th century, but has expanded greatly in recent decades. Various varieties of "international" wine grapes have proven themselves in Israel's best Vineyards.
What are the typical flavors of the Mourvèdre grape variety?
- MicrobioPresent in 4% of Mourvèdre
- Citrus fruitPresent in 4% of Mourvèdre
- Tree fruitPresent in 4% of Mourvèdre
- Dried fruitPresent in 3% of Mourvèdre
- VegetalPresent in 1% of Mourvèdre
- FloralPresent in 1% of Mourvèdre
- GrapefruitPresent in 1% of Mourvèdre