Wines made from Godello grapes
Discover the best wines made with Godello as a single variety or as a blend .
More informations about the variety Godello
Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.
What are the typical flavors of the Godello grape variety?
- Tree fruitPresent in 14% of Godello
- EarthPresent in 13% of Godello
- Citrus fruitPresent in 12% of Godello
- Non oakPresent in 11% of Godello
- OakPresent in 11% of Godello
- MicrobioPresent in 10% of Godello
- SpicesPresent in 10% of Godello
- Tropical fruitPresent in 10% of Godello
- VegetalPresent in 9% of Godello
- FloralPresent in 6% of Godello
- CitrusPresent in 5% of Godello
- ApplesPresent in 5% of Godello
- MineralityPresent in 5% of Godello
- LemonPresent in 5% of Godello
- LimePresent in 4% of Godello
- ApricotPresent in 4% of Godello
- PearPresent in 4% of Godello
- CheesePresent in 4% of Godello
- HoneyPresent in 4% of Godello
- PineapplePresent in 3% of Godello