Wines made from Chardonnay grapes of Vicenza

Discover the best wines made with Chardonnay as a single variety or as a blend of Vicenza.

Wine made from Chardonnay grape variety>Italy >Veneto >Vicenza
1Winery Colli Vicentini - Torre dei Vescovi ChardonnayTorre dei Vescovi ChardonnayWinery Colli VicentiniNote - 1Note - 1Note - 1Note - 0Note - 0
2Winery Boscodivino - Veganok B3Veganok B3Winery BoscodivinoNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

More informations about the region of Veneto

Venetian DOC around the city of Vicenza (between Verona and Padua), varied soils (volcanic on the Berici hills) and pre-Alpine temperate climate. Merlot is the signature red: supple and fruity with plum, black cherry, herbs and a spiced note, melted and accessible tannins. Cabernet, fine Pinot Nero and tannic Raboso as further reds. Garganega is the signature white: dry and floral with citrus, almond, white flowers and a mineral note.

What are the typical flavors of the Chardonnay grape variety?

      Discover the best wines made with Chardonnay of Vicenza