Wines made from Agiorgitiko grapes of Korinthos
Discover the best wines made with Agiorgitiko as a single variety or as a blend of Korinthos.
More informations about the variety Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
More informations about the region of Peloponnesos
IGP of the north-east Peloponnese (Corinthia) between the Gulf of Corinth and Mount Kyllini, rolling hills close to Athens. Agiorgitiko native signature red: supple and fruity with cherry, blackberry, plum, violet, spice and herbal hints, round tannins and medium acidity — from everyday drinking to cellar-worthy, versatile in sweet and sparkling. Roditis rosé-grey signature white with citrus and melon. Floral Moschofilero, Chardonnay and Sauvignon as complements.
What are the typical flavors of the Agiorgitiko grape variety?
- Dried fruitPresent in 2% of Agiorgitiko
- CherryPresent in 1% of Agiorgitiko
- Red fruitPresent in 1% of Agiorgitiko
- StrawberriesPresent in 1% of Agiorgitiko
- RaspberryPresent in 1% of Agiorgitiko
- CranberryPresent in 1% of Agiorgitiko
- FloralPresent in 1% of Agiorgitiko
- Tree fruitPresent in 1% of Agiorgitiko