The flavor of violet in wine of Mendoza
Discover the of Mendoza wines revealing the of violet flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Mendoza flavors
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
Other flavors in the same category
What are the typical grape varieties with flavor de violet of Mendoza?
- MalbecIn 68% of wines with flavor de violet
- Cabernet-sauvignonIn 10% of wines with flavor de violet
- Cabernet francIn 7% of wines with flavor de violet
- MerlotIn 6% of wines with flavor de violet
- Petit verdotIn 5% of wines with flavor de violet
- Pinot noirIn 2% of wines with flavor de violet
- TannatIn 1% of wines with flavor de violet
- Touriga nacionalIn 1% of wines with flavor de violet
- BonardaIn 1% of wines with flavor de violet
- SyrahIn 1% of wines with flavor de violet