Winery Escorihuela Gascón - MEG Blend

Winery Escorihuela GascónMEG Blend

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The MEG Blend of Winery Escorihuela Gascón is a red wine from the region of Uco Valley of Mendoza.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the MEG Blend from the Winery Escorihuela Gascón

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the MEG Blend of Winery Escorihuela Gascón in the region of Mendoza is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, eucalyptus

Wine with earth taste

leather, smoke

Wine with floral taste

violet, lavender

On the nose the MEG Blend of Winery Escorihuela Gascón in the region of Mendoza often reveals types of flavors of oaky, black currant or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Winery Escorihuela Gascón's MEG Blend.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

MEG Blend - 2018
In the top 100 of of Uco Valley wines
Average rating: 4.411110
MEG Blend - 2017
In the top 100 of of Uco Valley wines
Average rating: 4.311110
MEG Blend - 2015
In the top 100 of of Uco Valley wines
Average rating: 4.411110
MEG Blend - 2014
In the top 100 of of Uco Valley wines
Average rating: 4.511110.5
MEG Blend - 2013
In the top 100 of of Uco Valley wines
Average rating: 4.311110

The best vintages of MEG Blend from Winery Escorihuela Gascón are 2014, 2018, 2015, 2017 and 2013.

Informations about the Winery Escorihuela Gascón

The winery offers 123 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Bodegas Escorihuela Gascón.
It is in the top 3 of the best estates in the region
It is located in Uco Valley in the region of Mendoza

The Winery Escorihuela Gascón is one of of the world's greatest estates. It offers 103 wines for sale in the of Uco Valley to come and discover on site or to buy online.

Top wine Mendoza
In the top 200 of of Argentina wines
In the top 150 of of Uco Valley wines
In the top 3000 of red wines
In the top 3500 wines of the world

The wine region of Uco Valley

The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.


The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

News related to this wine

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The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

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