Winery Clos de los SieteClos de Los Siete (by Michel Rolland)
Red wine
This wine is a blend of 6 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec, the Petit Verdot, the Syrah and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with blue cheese, pork or poultry.
Taste structure of the Clos de Los Siete (by Michel Rolland) from the Winery Clos de los Siete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de Los Siete (by Michel Rolland) of Winery Clos de los Siete in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clos de Los Siete (by Michel Rolland) of Winery Clos de los Siete in the region of Mendoza often reveals types of flavors of iron, cream or cherry and sometimes also flavors of grapefruit, oaky or tropical.
Food and wine pairings with Clos de Los Siete (by Michel Rolland)
Pairings that work perfectly with Clos de Los Siete (by Michel Rolland)
Original food and wine pairings with Clos de Los Siete (by Michel Rolland)
The Clos de Los Siete (by Michel Rolland) of Winery Clos de los Siete matches generally quite well with dishes of beef, lamb or pork such as recipes of family potluck, lamb chops with spanish sauce or endives au gratin without béchamel sauce.
Details and technical informations about Winery Clos de los Siete's Clos de Los Siete (by Michel Rolland).
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Clos de Los Siete (by Michel Rolland) from Winery Clos de los Siete are 1995, 2020, 2022, 2021 and 2019.
Informations about the Winery Clos de los Siete
The Winery Clos de los Siete is one of of the world's greatest estates. It offers 1 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
