The flavor of spices in wine of Кубань
Discover the of Кубань wines revealing the of spices flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Кубань flavors
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
We currently count 59 estates and châteaux in the of Кубань, producing 216 different wines in conventional, organic and biodynamic agriculture. The wines of Кубань go well with generally quite well with dishes of beef, lamb or spicy food.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
Other flavors in the same category
What are the typical grape varieties with flavor de spices of Кубань?
- Cabernet-sauvignonIn 26% of wines with flavor de spices
- MerlotIn 20% of wines with flavor de spices
- ChardonnayIn 16% of wines with flavor de spices
- Cabernet francIn 12% of wines with flavor de spices
- SaperaviIn 10% of wines with flavor de spices
- RieslingIn 9% of wines with flavor de spices
- Pinot noirIn 6% of wines with flavor de spices
- ViognierIn 5% of wines with flavor de spices
- MalbecIn 4% of wines with flavor de spices
- MarselanIn 3% of wines with flavor de spices
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