Winery Aristov - Cuvée Alexander Blanc de Noirs Extra Brut

Winery AristovCuvée Alexander Blanc de Noirs Extra Brut

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Alexander Blanc de Noirs Extra Brut of Winery Aristov is a sparkling wine from the region of Таманский полуостров of Кубань.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Cuvée Alexander Blanc de Noirs Extra Brut of the Winery Aristov is in the top 60 of wines of Таманский полуостров.

Wine flavors and olphactive analysis

On the nose the Cuvée Alexander Blanc de Noirs Extra Brut of Winery Aristov in the region of Кубань often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Aristov's Cuvée Alexander Blanc de Noirs Extra Brut.

Grape varieties
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Cuvée Alexander Blanc de Noirs Extra Brut - 2018
In the top 60 of of Таманский полуостров wines
Average rating: 3.71110.50
Cuvée Alexander Blanc de Noirs Extra Brut - 2017
In the top 60 of of Таманский полуостров wines
Average rating: 3.81110.50
Cuvée Alexander Blanc de Noirs Extra Brut - 2016
In the top 60 of of Таманский полуостров wines
Average rating: 3.51110.50
Cuvée Alexander Blanc de Noirs Extra Brut - 2015
In the top 60 of of Таманский полуостров wines
Average rating: 3.51110.50
Cuvée Alexander Blanc de Noirs Extra Brut - 0
In the top 60 of of Таманский полуостров wines
Average rating: 3.71110.50

The best vintages of Cuvée Alexander Blanc de Noirs Extra Brut from Winery Aristov are 2017, 2018, 0, 2016 and 2015.

Informations about the Winery Aristov

The winery offers 14 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Kuban-Tamanskii-Poluostrov in the region of Кубань

The Winery Aristov is one of of the world's greatest estates. It offers 49 wines for sale in the of Таманский полуостров to come and discover on site or to buy online.

Top wine Кубань
In the top 200 of of Russia wines
In the top 70 of of Таманский полуостров wines
In the top 7000 of sparkling wines
In the top 100000 wines of the world

The wine region of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074

The wine region of Таманский полуостров is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Таманский полуостров are Cabernet-Sauvignon, Saperavi and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Таманский полуостров often reveals types of flavors of strawberries, microbio or orange and sometimes also flavors of peach, cream or dried fruit.


The wine region of Кубань

The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

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