The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
white wines from the region of Napa Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of summer orecchiette, tuna brick (light) or tuna, pepper and tomato quiche.
On the nose in the region of Napa Valley often reveals types of flavors of honeysuckle, orange or melon and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth in the region of Napa Valley is a powerful with a nice freshness.
