Winery Volker EiseleGemini
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gemini from the Winery Volker Eisele
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gemini of Winery Volker Eisele in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Gemini of Winery Volker Eisele in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Gemini
Pairings that work perfectly with Gemini
Original food and wine pairings with Gemini
The Gemini of Winery Volker Eisele matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with goat cheese, thyme and bacon, pasta carbonara almost like the real thing or jambalaya (louisiana).
Details and technical informations about Winery Volker Eisele's Gemini.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Last vintages of this wine
The best vintages of Gemini from Winery Volker Eisele are 2012, 2010, 2014, 0 and 2013.
Informations about the Winery Volker Eisele
The Winery Volker Eisele is one of of the world's greatest estates. It offers 9 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
