
Winery Fine DisregardMilhouse Sémillon
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Milhouse Sémillon of Winery Fine Disregard in the region of California often reveals types of flavors of tree fruit.
Food and wine pairings with Milhouse Sémillon
Pairings that work perfectly with Milhouse Sémillon
Original food and wine pairings with Milhouse Sémillon
The Milhouse Sémillon of Winery Fine Disregard matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon à la plancha with vegetables, wok of shrimps with vegetables or brownies with nuts.
Details and technical informations about Winery Fine Disregard's Milhouse Sémillon.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Milhouse Sémillon from Winery Fine Disregard are 2016, 2015, 0
Informations about the Winery Fine Disregard
The Winery Fine Disregard is one of of the world's greatest estates. It offers 7 wines for sale in the of Oak Knoll District to come and discover on site or to buy online.
The wine region of Oak Knoll District
The wine region of Oak Knoll District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Trefethen or the Domaine Alpha Omega produce mainly wines red, white and pink. The most planted grape varieties in the region of Oak Knoll District are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Oak Knoll District often reveals types of flavors of oak, red fruit or melon and sometimes also flavors of lemon zest, straw or passion fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.









