Discover the top 100 best red wines of Taurasi of Taurasi as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Taurasi and the best vintages to taste in this region.
DOCG of Irpinia in Campania, nicknamed the "Barolo of the South". Aglianico as king grape with notes of black cherry, blackberry, blond tobacco, leather, faded violet, liquorice, oriental spices and volcanic mineral touch, firm tannins and vivid acidity, long ageing (up to 20 years) — noble austere southern red. Min. 3 years ageing, 1 in wood (Riserva: 4 years).
Volcanic Apennine altitude soils. Antonio Mastroberardino modern father of the appellation. Major gastronomic wine.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
red wines from the region of Taurasi go well with generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, multicoloured butterfly pasta or tajine of mutton.
On the nose in the region of Taurasi often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices, earth or black fruit. In the mouth in the region of Taurasi is a powerful with a lot of tannins present in the mouth.
