
Winery De LisoAvellino Taurasi
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Avellino Taurasi from the Winery De Liso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Avellino Taurasi of Winery De Liso in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Avellino Taurasi
Pairings that work perfectly with Avellino Taurasi
Original food and wine pairings with Avellino Taurasi
The Avellino Taurasi of Winery De Liso matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, one pot pasta with creamy chicken farfalle or rice with paprika and merguez.
Details and technical informations about Winery De Liso's Avellino Taurasi.
Discover the grape variety: Prié
Lively, light dry whites with a pale golden robe with green hues, a slender palate and very preserved acidity. Signature aromas of citrus (lemon), white flowers (acacia), white-fleshed fruits and alpine mineral notes. Also produced as tense high-altitude sparkling wines. Star of the Valle d'Aoste Blanc de Morgex et de La Salle DOC, defining Italian high-altitude whites. Native Italian white grape of the Aosta Valley, grown above 1,000 m, resistant to phylloxera.
Last vintages of this wine
The best vintages of Avellino Taurasi from Winery De Liso are 0, 2010
Informations about the Winery De Liso
The Winery De Liso is one of of the world's greatest estates. It offers 37 wines for sale in the of Taurasi to come and discover on site or to buy online.
The wine region of Taurasi
DOCG of Irpinia in Campania, nicknamed the "Barolo of the South". Aglianico as king grape with notes of black cherry, blackberry, blond tobacco, leather, faded violet, liquorice, oriental spices and volcanic mineral touch, firm tannins and vivid acidity, long ageing (up to 20 years) — noble austere southern red. Min. 3 years ageing, 1 in wood (Riserva: 4 years).
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














