Top 100 wines of Irancy
Discover the top 100 best wines of Irancy of Chablis as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Irancy and the best vintages to taste in this region.
Discovering the wine region of Irancy
The wine region of Irancy is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Thierry Richoux or the Maison de la Chapelle produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Irancy are Pinot noir et César, they are then used in wines in blends or as a single variety. On the nose of Irancy often reveals types of flavors of earthy, blueberry or cedar and sometimes also flavors of cranberry, tobacco or smoke.
In the mouth of Irancy is a with a nice freshness. We currently count 70 estates and châteaux in the of Irancy, producing 137 different wines in conventional, organic and biodynamic agriculture. The wines of Irancy go well with generally quite well with dishes of beef, veal or game (deer, venison).
Discover the grape variety: César
César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.
Food and wine pairing with a wine of Irancy
wines from the region of Irancy go well with generally quite well with dishes of beef, veal or poultry such as recipes of fresh sausage, bocconcini (veal rolls with ham and comté) or simple endive gratin with gruyere cheese.
