The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
wines from the region of Margaret River go well with generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, tagliatelle with spinach cream or irish stew.
On the nose in the region of Margaret River often reveals types of flavors of citrus, apples or lime and sometimes also flavors of minerality, pear or gooseberry. In the mouth in the region of Margaret River is a powerful with a nice freshness.
