The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
In the mouth of Cafayate Valley is a powerful. We currently count 83 estates and châteaux in the of Cafayate Valley, producing 395 different wines in conventional, organic and biodynamic agriculture. The wines of Cafayate Valley go well with generally quite well with dishes of beef, lamb or poultry.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
wines from the region of Cafayate Valley go well with generally quite well with dishes of beef, lamb or poultry such as recipes of pasta bolognese, shoulder of lamb boulangère or pasta carbonara almost like the real thing.
On the nose in the region of Cafayate Valley often reveals types of flavors of cherry, stone or mulberry and sometimes also flavors of oregano, bramble or black plum. In the mouth in the region of Cafayate Valley is a powerful.
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