
Bodega El Porvenir de CafayateLaborum de Parcela Finca Rio Seco Petit Verdot
This wine generally goes well with beef and mature and hard cheese.
The Laborum de Parcela Finca Rio Seco Petit Verdot of the Bodega El Porvenir de Cafayate is in the top 10 of wines of Cafayate Valley.
Wine flavors and olphactive analysis
On the nose the Laborum de Parcela Finca Rio Seco Petit Verdot of Bodega El Porvenir de Cafayate in the region of Salta often reveals types of flavors of oak, black fruit.
Food and wine pairings with Laborum de Parcela Finca Rio Seco Petit Verdot
Pairings that work perfectly with Laborum de Parcela Finca Rio Seco Petit Verdot
Original food and wine pairings with Laborum de Parcela Finca Rio Seco Petit Verdot
The Laborum de Parcela Finca Rio Seco Petit Verdot of Bodega El Porvenir de Cafayate matches generally quite well with dishes of beef or mature and hard cheese such as recipes of sloth pork loin or comtose pie.
Details and technical informations about Bodega El Porvenir de Cafayate's Laborum de Parcela Finca Rio Seco Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Laborum de Parcela Finca Rio Seco Petit Verdot from Bodega El Porvenir de Cafayate are 2016, 0, 2017
Informations about the Bodega El Porvenir de Cafayate
The Bodega El Porvenir de Cafayate is one of of the world's greatest estates. It offers 69 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.














