Weingut Zur Alten Post - Georg SchlegelLupus Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Lupus Pinot Noir of the Weingut Zur Alten Post - Georg Schlegel is in the top 40 of wines of Graubünden.
Taste structure of the Lupus Pinot Noir from the Weingut Zur Alten Post - Georg Schlegel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lupus Pinot Noir of Weingut Zur Alten Post - Georg Schlegel in the region of Graubünden is a with a nice freshness.
Food and wine pairings with Lupus Pinot Noir
Pairings that work perfectly with Lupus Pinot Noir
Original food and wine pairings with Lupus Pinot Noir
The Lupus Pinot Noir of Weingut Zur Alten Post - Georg Schlegel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, duck with orange or duck pot au feu.
Details and technical informations about Weingut Zur Alten Post - Georg Schlegel's Lupus Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Lupus Pinot Noir from Weingut Zur Alten Post - Georg Schlegel are 0, 2018
Informations about the Weingut Zur Alten Post - Georg Schlegel
The Weingut Zur Alten Post - Georg Schlegel is one of of the world's greatest estates. It offers 16 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
